Foods that start with M

What these foods and drinks are

MILK

a white nutritious liquid secreted by mammals and used as food by human beings

MEAT

the flesh of animals (including fishes and birds and snails) used as food

MEAL

the food served and eaten at one time

MUFFIN

a sweet quick bread baked in a cup-shaped pan

MELON

any of numerous fruits of the gourd family having a hard rind and sweet juicy flesh

MANGO

large oval tropical fruit having smooth skin, juicy aromatic pulp, and a large hairy seed

MAYONNAISE

egg yolks and oil and vinegar

MUTTON

meat from a mature domestic sheep

MACKEREL

flesh of very important usually small (to 18 in) fatty Atlantic fish

MALT

a milkshake made with malt powder

MARSHMALLOW

spongy confection made of gelatin and sugar and corn syrup and dusted with powdered sugar

MOUSSE

a rich, frothy, creamy dessert made with whipped egg whites and heavy cream

MARMALADE

a preserve made of the pulp and rind of citrus fruits

MERINGUE

sweet topping especially for pies made of beaten egg whites and sugar

MOLASSES

thick dark syrup produced by boiling down juice from sugar cane

MARGARINE

a spread made chiefly from vegetable oils and used as a substitute for butter

Short definitions from WordNet 3.1 (Princeton University).